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Macgregors Seafood Notes


Frozen Seafood Specialist
Glenn McNamara
glenn@macgregors.com

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Fresh Seafood Specialist
Paul Foster von Kalben
paul@macgregors.com

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Tuesday, July 28, 2009

 

Wild Nunavut Arctic Char

We've spent the past several years positioning ourselves as your source for sustainably caught or sustainably farm-raised fish with the theme of: Regional, Seasonal & Unique. Wild Nunavut Arctic Char season is on (!!) and it's definitely one of the highlights for us, especially because it's uniquely Canadian. Wild Char is an extraordinary fish with a deep complex flavor and a tremendously rich, healthful fat-content.

"For more than two thousand years, the Inuit of the Nunavut region of arctic Canada have caught wild arctic char to sustain their community. For only the second season, the Inuit fishermen and CleanFish are bringing this extraordinary fresh fish to seafood lovers across North America. The season for wild arctic char is short - it begins when the ice breaks in July and concludes in early September when winter returns. Caught in intensely cold, pristine waters, this fish is rich in heart healthy omega-3s with a firm texture and elegant flavor. Wild Nunavut Arctic Char is an exceptional fish with a brief, delicious season."

Check out some pictures of the fish we have in house here: http://www.twitter.com/pFvK or visit our supplier partner website: www.cleanfish.com

Paul

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