Certified Angus Beef® Fully Cooked Chuck Short Rib
As a Finalist in the 2006 North American Foodservice Grand Prix Awards™, Macgregors Certified Angus Beef® Fully Cooked Chuck Short Rib has been recognized as a product offering exceptional quality & value, unique & innovative attributes, and operator convenience & appeal. The following are a few of the comments noted by the distinguished panel of 2006 Foodservice Grand Prix judges:

"Operators are looking for product like this that reduce cooking time and still provide a quality end product."

"Excellent value for the price. Meat is tender, flavorful, and melt in your mouth….Certified Angus Beef® can be marketed as such on the menu."

"Operators will find this appealing in terms of profitability."

Please contact our Customer Service Staff for more information on this product.