Wild Caught Corvina
Sciaena Gilberti |

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Macgregors
Meat & Seafood ltd. is proud to introduce Fresh Wild Caught Corvina. Corvina is a wild
caught fish from Central and South American countries such as Costa Rica , Panama ,
Nicaragua and Guyana. Known for its firm white meat, Corvina's popularity has been
increasing steadily in the United States.
Corvina
has a high fat content and is suitable for all kinds of preparations. Whether baked,
broiled, fried or grilled it creates a delicious and nutritious meal. Corvina has a mild,
sweet, delicate flavor and is perfect in all types of marinades and ceviches, a typical
South American application.
Corvina
is available year round and when compared to the more expensive Grouper, Corvina
represents a tasty value in today's marketplace! |